Sa Caleta Restaurant and its legendary paella cooked with locally-sourced products

Sa Caleta restaurant has been serving sublime seafood since 1988. Its seafood paella is legendary – as is its total commitment to a sustainable Zero KM-to-plate philosophy. 

NATIV
15/07/2022

Could you find a more romantic seafood restaurant than Sa Caleta, tucked down on Es Bol Nou beach? The restaurant, once a sailor’s retreat, offers diners a magical view over the cove, where they can wine and dine in relaxed, informal style. Here the Pujolet family take food kilometres very seriously. What could be more sustainable or fresh than seafood from the sea right outside your door? Or vegetables right from your own organic garden and fruit and herbs from local farmers? But while the products only travel a few metres, people come for kilometres around to taste its world-famous paella.

Sa Caleta, zero KM-to-plate philosophy

Sa Caleta restaurant has been serving sublime seafood since 1988. Its seafood paella is legendary – as is its total commitment to a sustainable Zero KM-to-plate philosophy. 
Sa Caleta restaurant has been serving sublime seafood since 1988.

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